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Hazelnut Kernel

Pack Size 50g/Box

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Description

Puramate Hazelnut Kernels impart crunchy texture and flavor and taste pleasant in nut and fruit mixes. Hazelnuts are perfect to use for bakery, biscuit chocolate, ice cream, muesli, cakes, desserts, trail mixes, delicious desserts like halva, kheer custard etc

 

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Dried Blueberry

Pack Size 50g/Box Directions for uses
  • Preheat the oven to 350*F.
  • Spread the almonds and walnuts on a baking sheet. Bake 6 minutes, stir, and bake 4 minutes longer.
  • When it's cool enough to handle, cut almonds in half crosswise.
  • In a bowl, combine toasted nuts, soy nuts, blueberries and ginger. Enjoy!
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Custard Powder (Mango)

Pack Size 100g/Box
Directions of use
  • Take 500 ml milk in a container.
  • Take 3 such spoons (25g) of Puramate Custard Powder in a small bowl and mix 10 spoons of milk (from 500ml of milk) to make paste.
  • Add 6 spoons (50g) sugar to remaining milk and boil it and add the custard paste slowly to the boiling milk.
  • Allow it to cook on medium flame for 1-2 minutes and stir continuously.
  • Pour the custard in a mould and refrigerate for 1 hour.
  • Serve or eat as it is, or add to Jelly, fruits, cake, ice cream, etc
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Custard Powder (Butter scotch)

Pack Size 100g/Box
  Directions of use
  • Take 500 ml milk in a container.
  • Take 3 such spoons (25g) of Puramate Custard Powder in a small bowl and mix 10    spoons of milk (from 500ml of milk) to make paste.
  • Add 6 spoons (50g) sugar to remaining milk and boil it and add the custard paste slowly to the boiling milk.
  • Allow it to cook on medium flame for 1-2 minutes and stir continuously.
  • Pour the custard in a mould and refrigerate for 1 hour.
  • Serve or eat as it is, or add to Jelly, fruits, cake, ice cream, etc.
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Butterscotch nuts

Pack Size 50g/Box
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Jelly Tips

Pack Size 100g/Box
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Whipped Cream Powder Vanilla

Pack Size 100g/Box Direction for Uses
  • Add the powder to cold with water or milk at 10-15° C and whip it for around 3-4 minutes at a high speed. It is recommended to be kept In the Refrigerator for 15 Minutes before usage. Once prepared the liquid mix, it must be stored below 5° C and used within 3 days.
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Custard Powder (Strawberry)

Pack Size 100g/Box Directions of use
  • Take 500 ml milk in a container.
  • Take 3 such spoons (25g) of Puramate Custard Powder in a small bowl and mix 10 spoons of milk (from 500ml of milk) to make paste.
  • Add 6 spoons (50g) sugar to remaining milk and boil it and add the custard paste slowly to the boiling milk.
  • Allow it to cook on medium flame for 1-2 minutes and stir continuously.
  • Pour the custard in a mould and refrigerate for 1 hour.
  • Serve or eat as it is, or add to Jelly, fruits, cake, ice cream, etc
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Whipped Cream Powder Chocolate

Pack Size 100g/Box Direction for Use
  • Add the powder to cold with water or milk at 10-15° C and whip it for around 3-4 minutes at a high speed. It is recommended to be kept In the Refrigerator for 15 Minutes before usage. Once prepared the liquid mix, it must be stored below 5° C and used within 3 days.
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